Honduras is a medium-dark single origin from Marcala, La Paz — caramel, spice, and brown sugar. From Cafe Organics Marcala grower/members at 1,300–1,700 meters on clay minerals (Bourbon, Catuai, Caturra, Lempira, and Typica); fully washed and sun-dried.
12 oz ($22.99) to try it; 1 lb, 2 lb, 5 lb, or 12 lb when it’s already the kitchen pot. Pick Coarse, Espresso, Standard, or Whole Bean. Roasted and shipped from California. 40% of every bag supports humanitarian efforts and missions in Africa.
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